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Fructo-oligosaccharides (FOS) and inulin are types of fructo-polysaccharides, comprised of -(glucose-fructose)- subunits. The only difference between FOS and inulin is polymer chain length. Inulin/FOSalso goes by the name of Neosugar, Alant Starch, Atlanta Starch, Alantin, Dahlin, Helenin, and Diabetic Sugar.
Formerly Eliminex; A natural soluble fibre that helps maintain bowel health